During this tour you will taste some of the city’s specialties selected for you by locals, you will walk in one of the most beautiful areas of Marseille (Le Panier, Le vieux port, Noailles ) and catch some history anecdotes!
- Heritage and gastronomy in a ½ day
- Walking food tour with at least 4 stops
- Children below 6 years old are free of charge. Children from 6 to 10 have 50% discount
| Included | Expect 1 serving minimum at each stop. Water and at least one alcoholic drink will be served. |
|---|---|
| Duration | 3 Hours |
| Participants | 2-12 seats |
| Languages | French, English |
| Important information | Please, be at the meeting point at least 5 minutes before departure |
Venue
Le New Terrasse, Quai du Port, Marsiglia, Francia
Offered by
Do Eat Better Experience - Food Tours in Europe
Further information
Panisses with Aioli - These discs made from chickpea flour are served with an Aioli sauce. It is now a Provençal speciality but is of Italian origin.
Roasted cheese with Pastis - Camembert, one of the most famous French cheeses. Here you will eat it with Pastis, a typical alcoholic drink of the region, and then roasted. Dip a crouton in it... delicious!
Enjoy a variety of Marseillaise tapas, such as mussels, local cheese or pissaladière, all depending to the season and the availability of our partners.
Confiserie - Making sweets with passion that pay homage to Provencal traditions, its creations are based on ancestral recipes whose gestures are perpetuated from generation to generation. Artisans nougat makers and calissioniers repeat the same meticulous and precise movements allowing the realization of exceptional sweets.
Oriental sweets - The flavours of the Orient are calling us! Crunchy and melt-in-the-mouth pastries to enjoy without guilt! In this shop with blue tiles, you will travel to Tunisia through the taste of Loukoums and Makrout! All accompanied by a glass of tea.
